MY WORK

Here you will find some examples of my work. If you would like to contact me then please use helen.gravy@gmail.com

Articles in Print

A selection of articles in print. Online article links are below.

Russian food in Azerbaijan for Baku Magazine, Autumn 2016.

 

The kalamata olive harvest in Rovies, Greece, for Sainsbury’s Magazine.

Sainsbury's Magazine Olive Story

A piece in the Spring Issue of Baku Magazine (Conde Nast) about the regional cuisine of Nakhchivan, an autonomous republic of Azerbaijan (full article available online).Baku Magazine

Destination: Nakhchivan. Baku Magazine Summer 2016.

Nakhchivan

I speak to local legend Sally Butcher about all things Peckham for The Peckham Peculiar.

Sally Butcher

 

At Chiva Som spa in Thailand for Good Things Magazine.

Good Things

 

My interview with Mr. Khan of the famous Khan’s shop on Rye Lane in Peckham for The Peckham Peculiar (all of my articles for PP can be found online).

Khan's

Tuna Fishing in The Maldives for Sainsbury’s Magazine.

Maldives Sainsbury's

Articles Online

Books

I wrote a book which is a collection of the finest sandwich recipes from around the world. It is called 101 Sandwiches and is available from Amazon.

101 Sandwiches

Brands

I do occasionally work with carefully selected brands, on this blog and elsewhere. In the past I have collaborated with Big Green Egg, BRITA, Branston Pickle, Tabasco, Diageo, Vitamix and others. If you would like to work with me then please e-mail helen.gravy@gmail.com to discuss terms and rates.