Monthly Archives

September 2008

  • Persepolis
    PECKHAM SHOPS SOUTH LONDON

    Persepolis

    So here is another review that is a long, long time overdue. I have been cooking from Sally Butcher’s book, Persia in Peckham (Sunday Times cookbook of the year) for over a year now…

    September 26, 2008
  • 10
    MEAT

    Rabbit Lasagne with Mushrooms and Sage Bechamel

    This isย rich and deeply comforting. Each pasta layer is cloaked in a dreamy sage-scented bechamel. Roll on autumn, I’m ready! Rabbit Lasagne Recipe 1 large rabbit, jointed 2 onions, chopped 4 cloves garlic, finely…

    September 12, 2008